This lovely salad dressing is a great accompaniment to any green such as arugula, kale, mustard greens, or spring mix.
I use a former salad dressing bottle to store this vinagrette.
Ingredients:
3/4 c olive oil
1/4 c balsamic vinegar
1 T honey
1 T mustard
1/2 tsp salt
1/2 tsp crushed dried rosemary
1/2 tsp crushed dried thyme
1/2 tsp crushed dried basil
Combine all ingredients in a pyrex measuring cup. Add to a glass bottle with a lid and shake it up!
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